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Taste the Tradition

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For those who are not familiar with the word ‘Kudampuli’ (Pot Tamarind)– It’s a type of tamarind used to  prepare  Fish curry  at Kerala. It’s also known as Malabar tamarind or brindle berry.
Authentic  Kerala   food  has  been always our passion and Kudampuli is an initiative, to serve   traditional   Kerala dishes at Chennai,   to   relish   the   nostalgic   memories from childhood. We also see this as an opportunity to help our young generation accessible to the fortune   of   tastes that   we enjoyed during our childhood. Food served is purely homemade  and is delivered  at your doorstep. We see each customer as our responsibility  and that care is given while the meals are prepared. Our mission is to win a delightful customer by providing delicious and quality food. Kudampuli welcomes people from all regions to experience the taste and feel of Kerala cuisine.